Deepa Pullanikkatil (PhD) considers the normal we have come to take for granted and prompts us to consider a “‘new normal’ that is more sustainable, climate-proof, equitable, compassionate and humane.
An upshot of the COVID-19 crisis is that many are turning to thier backyards to grow vegetables. Here’s why you should too!
This pandemic comes with the opportunity to collectively understand how our actions have contributed to the situation we find ourselves in, and how to urgently adjust our attitudes, actions and policies so that we do not go back to “business as usual”. Experts agree that the climate crisis and the destruction of nature and wildlife are hurting humanity, with COVID-19 a ‘clear warning shot.’
The ability to farm food is the foundation of any society. This holds truer for Eswatini than in most places. With clear infographics, this post explains how a changing climate will impact our food production.
Emaswati are incredibly well versed on the ‘hole’ in the ozone layer but often confuse ozone depletion for climate change. Likewise, the country has made commendable progress on ozone issues but far more action is needed to deter the climate crisis.